Gardeners' Corner

After one of the hottest summers on record, David travels to the west of England to explore the private gardens of two renowned plants-people. Acclaimed designer Dan Pearson has spent the last 15 years creating his ‘Hillside’ garden with his partner Huw around an old farmhouse in Somerset. He shows David how he works with the landscape rather than imposing upon it, creating a garden for wildlife as well as people. After exploring the herbaceous borders and pond, Dan reveals his experimental sand garden, where he is testing plants for a changing climate. Twenty miles north, at her herb farm near Bristol, Jekka McVicar has spent the summer observing which plants can cope with prolonged heat and drought. Her thymes and oreganos are among the standouts. Jekka doesn’t water the garden and finds that self-seeded plants are often the most resilient. Chance seedlings can also produce something completely new, and she shows David a mint discovered in her garden that will bear her name. Both gardeners are adapting to a changing climate, searching for plants that can withstand increasingly long periods of summer drought while still coping with wet winters.

David travels to County Fermanagh, where he meets Vera Cassidy at Lavender Manor near Enniskillen. The venue is true to its name, and it is the ideal place to find out how to grow this wonderfully scented shrubby perennial. A few miles away in Lisnaskea, victims' charity SEFF has been using gardening as a form of therapy. The organisation has 44 allotment plots, many of which are used by people living with trauma. David meets some of the members, including Malcolm, who has hopes of winning a medal for some of his vegetables at a show. After a seven-year absence, Neil Porteous has returned to the National Trust's Mount Stewart as head gardener. He reveals some of his plans for the garden and takes time to enjoy the South African plants, including agapanthus and protea, that are performing well in late summer. Anna Hudson also joins David live in the studio to answer listeners' questions.
Contact the programme at gardenerscorner@bbc.co.uk

After a summer of sunshine and heat, David catches up with Maurice Parkinson, who is continuing to plant with a changing climate in mind. Which plants can perform through weeks of drought but also cope with a wet winter? Adam Frost chooses Gladiolus papilio as his bulb of the month. In West Belfast, David finds out how we can all adapt our gardens to make them more hedgehog-friendly, and he visits a couple near Dervock who have transformed an abandoned garden into a place of beauty and bounty. In the studio, Claire McNally joins David to tackle listener questions on clematis, lavatera and the creation of a poppy-themed garden. Contact the programme at gardenerscorner@bbc.co.uk

Join David Maxwell for an hour of gardening advice for summer. He'll be joined in studio by expert Ann Fitzsimons who has advice on how to save a fig tree and offers plant recommendations for wedding anniversary gifts. In County Down, just outside the village of Killyleagh, David visits an old walled garden full of organic fruit and veg. Ballytrim Pantry was started by Mollie Cunningham in her family’s large garden during lockdown and became a small business that celebrates the unbeatable taste of home-grown food. David revisits Jimi Blake’s Huntingbrook gardens to hear about his top five summer perennials. Also on the programme, Nicola Kenny visits Friends of the Field community garden in lower botanic gardens where she learns about the values of permaculture and the benefits of skill sharing. Contact the programme on gardenerscorner@bbc.co.uk

Join David Maxwell and Rosie Maye as they dig into the archive and look back at garden visits from past summers on the programme. From long-flowering perennials at Kilcoan Gardens in Islandmagee to producing delicious organic vegetables at Portnoo Market Garden in Donegal and a visit to the immersive Ardán Garden in Howth which has become a highlight of Dublin's coastal landscape. In studio Rosie Maye offers expert advice on keeping roses healthy over the remaining summer months and how to make comfrey feed at home.