This week on the show, something that most brewers new to canning never consider but can make or break a brewery. Special Guests: Hannah Krieg and Vivian Poteat.
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38:54
Episode 218: Including Fermentation in Your Beer Recipe
Why you need a fermentation recipe just as much as you need a recipe in the brewhouse. Special Guest: Tim Faith.
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41:05
Episode 331: How USDA ARS Funding Affects Your Brewery
What’s going on with the recent funding cuts to barely & hops research, and how does that affect your brewery? Special Guests: Alicia Adler, Ashley McFarland, and Scott Dorsch.
How automation enabled one of today’s largest craft brewers to grow to scale. Special Guest: Kevin Martini.
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44:32
Episode 204: Confined Space Entry
Is your brewery prepared to rescue a team member from an FV or other confined space? Do you train & practice rescue regularly or do you plan to just wing it when seconds matter? Special Guest: Andy Troccoli.
Each week, thousands of brewers download The Master Brewers Podcast to hear interviews with the industry's best & brightest in brewing science, technology, and operations. The show is known for featuring technical deep dives, a bit of brewing history, cutting edge research, hard lessons learned, important industry contributors, and no fluff. If you make beer for a living, this show is for you.
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