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PodcastsKunstRisky or Not?

Risky or Not?

Don Schaffner and Ben Chapman
Risky or Not?
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5 van 816
  • 818. Not Drinking 8 Glasses of Water a Day
    Dr. Don and Professor Ben talk about the risks if you don’t drink 8 glasses of water a day. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Do you really need to drink water? Find out here | TikTok The Water Myth | Office for Science and Society - McGill University | Office for Science and Society - McGill University Effect of Coaching to Increase Water Intake on Kidney Function Decline in Adults With Chronic Kidney Disease: The CKD WIT Randomized Clinical Trial | Urology | JAMA | JAMA Network Hyponatremia - Wikipedia https://decoding-the-gurus.captivate.fm The Certainty Illusion by Timothy Caulfield: 9780735245884 | PenguinRandomHouse.com: Books Dunning–Kruger effect - Wikipedia
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    13:12
  • 817. Going to the Beach With a Vibrio Alert
    Dr. Don and Professor Ben talk about the risks of going to the beach with a Vibrio vulnificus alert. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Department of Public Health alerts public to rare Vibrio vulnificus bacteria in coastal waters | Mass.gov About Vibrio Infection | Vibrio Infection | CDC Quantitative Risk Assessment on the Public Health Impact of Pathogenic Vibrio parahaemolyticus in Raw Oysters | FDA
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    9:50
  • 816. Washing Produce With Just Plain Water
    Dr. Don and Professor Ben talk about the risks of just washing produce in plain water vs. a fancy gizmo. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Garrnish Pesticide Purifier: The Complete Fruit and Vegetable Cleaner – garrnish Pesticide Residue Monitoring Report and Data for FY 2022 | FDA Pesticide Residue Monitoring Program Questions and Answers | FDA Pesticide Residue Monitoring Program Reports and Data | FDA Removal of 16 pesticide residues from strawberries by washing with tap and ozone water, ultrasonic cleaning and boiling | Environmental Monitoring and Assessment
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    17:34
  • 815. Radioactive Shrimp
    Dr. Don and Professor Ben talk about the risks of eating shrimp impacted by the recent recall. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 FDA Advises Public Not to Eat, Sell, or Serve Certain Imported Frozen Shrimp from an Indonesian Firm | FDA Walmart recalls its frozen shrimp in 13 states, citing potential radioactive contamination | PBS News Supporting Document for Guidance Levels for Radionuclides in Domestic and Imported Foods | FDA This fact sheet answers the most frequently asked health questions (FAQs) about cesium MEASUREMENT OF CESIUM‐137 IN FOODSTUFFS The transfer of cesium-137 and strontium-90 from soil to food crops after the Chernobyl accident - ScienceDirect In situ measurement of cesium-137 contamination in fruits from the northern Marshall Islands Cesium-137 | Radiation Emergencies | CDC Caesium-137 - Wikipedia You Can Call Me Al - The Paul Simon Official Site
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    24:34
  • 814. Eating Dane's Raw Teewurst
    Dr. Don and Professor Ben talk about the risks from consuming teewurst that is made from raw meat which says that it must be cooked to 165°F. Teawurst Bain-marie - Wikipedia Microbiological risk assessment of viruses in foods Part 1: Food attribution, analytical methods and indicators Hepatitis E - Wikipedia Hepatitis E Hepatitis E Basics | Hepatitis E | CDC Reimar Johne: Microbiology H-index & Awards - Academic Profile | Research.com Teewurst | Local Sausage From Mecklenburg-West Pomerania, Germany | TasteAtlas A long-lasting outbreak of Salmonella Typhimurium U323 associated with several pork products, Denmark, 2010 - PMC A large outbreak of hemolytic uremic syndrome caused by an unusual sorbitol-fermenting strain of Escherichia coli O157:H- - PubMed Behavior of Escherichia coli O157:H7, Listeria monocytogenes, and Salmonella Typhimurium in teewurst, a raw spreadable sausage - ScienceDirect
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    21:29

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Over Risky or Not?

Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.
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